Cranberry and Pomegranate Cupcakes.

1 plain greek yoghurt
2 pots SR flour
1.5 pots of sugar
0.5 pot of oil
2 eggs
1tspn baking powder
3 oz cranberries
2 pomegranates

Empty the yoghurt into a bowl, rinse out the pot and use it to measure the other ingredients.

Add in the flour,baking powder,sugar and cranberries.

Beat the eggs and oil.

squeeze the juice out of 1 pomegranate, add to the eggs and oil

Add the wet ingredients to the dry.

It will look alarming purple till you mix it.




Pop into cases and bake gas mark 4 for 15 mins.



Mix 2.5 oz of butter with 5 oz icing sugar, add half the juice from the 2nd pomegrante.

Pipe onto the cakes and top with some of the pmegrante fruit.